Jukut Urab (Balinese Vegetable Salad with Coconut)

Ingredients

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• 1 bunch long beans, cut 2 cm, boiled
• 1 bunch spinach, boiled
• 100 g bean sprouts, blanched
• 150 g half-mature grated coconut, lightly toasted
• 2 tbsp fried shallots
• 1 tbsp fried garlic
• 1 tsp salt
• 1 tsp sugar

Spice paste

• 4 shallots
• 2 garlic cloves
• 4 red chillies
• 2 bird's eye chillies
• 2 cm kencur
• 1 cm turmeric
• 1/2 tsp shrimp paste